A sumptuous handmade treat, made with the finest Colombian chocolate capable of making the average day feel more than a little special.
“BAking’s most fortunate mistake”
Legend has it that this cake was created when a backer mistakenly forgot to add flour to a batch of chocolate cakes. We’ve made this virtue in ours, replacing flour with ground almonds and using the finest single-origin chocolate to make a sumptuously rich, fudgy cake.
Julian x
✓ Single origin Colombian chocolate ✓ Vegetarian
SERVE HOT or cold
There are two ways to enjoy your perfect flourless chocolate cakE:
Straight from the fridge, for a rich & fudgy experience OR heated for a rich & molten experience
STRAIGHT FROM THE FRIDGE: Remove the lid and enjoy!
MICROWAVE: Remove the lid. Place the pot in the microwave and heat on full power for 20-30 seconds. Take care as the pot can get hot.
Why not try it with a scoop of ice cream or mascarpone.
All cooking appliances vary. This is a guide only. Eat within one day of removing the lid.
Always keep refrigerated.
Ingredients
Sugar, egg, almond, glucose syrup (wheat), chocolate, canola oil, cream, milk, cane molasses, sugarcane syrup, cacao fat, hazelnut, cocoa, lactose, salt, soy lecithin, pectin, natural vanilla
Allergens
Contains Soy, Milk, Egg, flavoring, carrageenan, and dextro.
Made in a kitchen that handles nuts and sesame.
Nutrition
4 servings per container
Serving Size: 1 Pot (85g)
Amount per serving:
Calories 400, Total Fat 27g (35% DV), Saturated Fat 7g (35% DV), Trans Fat 0g, Cholesterol 50mg (17% DV), Sodium 55mg (2% DV), Total Carbohydrate 34g (12% DV), Dietary Fiber 3g (11% DV), Total Sugars 27g, (Includes 27g Added Sugars, 54% DV), Protein 7g, Vitamin D 0mcg, Calcium 60mg (4% DV), Iron 1mg (6% DV), Potassium 125mg (2% DV).